After the baking and trimming were done, I filled the cakes:
Then it was time to start frosting. I forgot to use my cake icer tip, so icing the sides was more difficult than it needed to be, but I still got it all covered.
Unfortunately, the odds were stacked against me when I started trying to smooth the cake. I had forgotten that the sun beats on my kitchen wall all morning making it super hot and that the AC doesn't work all that well in there. I iced and scraped and smoothed and re-iced and re-scraped and re-smoothed over and over for about an hour before I finally decided this cake was never going to be smooth. I decided I'd go for the textured look and just say it was supposed to "represent the ocean"! :) You can totally do that with art, right? Haha!
I had some other tricks up my sleeve, so I wasn't too worried about the texture. (My husband would probably disagree since I asked him about the texture until the very minute we actually got to the party!) Remember when I said that my visions included plumeria and bamboo? Well, these were all handmade. I sculpted plumeria out of gum paste and bamboo out of fondant.
This was my first attempt at the gum paste plumeria and I learned some tricks in the process, but overall they turned out well.
Even though it wasn't exactly what I had originally pictured, I think the cake turned out nicely; everyone at the party loved it and there were only a few pieces left when the night was over!
Beautiful cake and I'm sure it tasted delicious. The plumeria flowers are PERFECT!! Great job.
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